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anytime, beans, by ingredient, carrots, featured, food, kale, salads, season, Using up our CSA Share, vegetarian
chickpea veggie salad
During the growing season, I eat mostly by formula instead of recipes. Pick what’s ready in the backyard or what looks tasty in the CSA bag, throw it together with…
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copycat boursin cheese
Have I mentioned my love for dips of all kinds? My favorite part about hosting dinner parties is the appetizers and drinks portion of the evening when we sit around…
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nasturtium pesto (and other uses for all of those nasturtiums)
Every year in our garden, one or two crops really thrive. It tends to vary from year-to-year. Two years ago, it was tomatillos, which was a very good problem to have. I…
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freezing greens
We only planted our 4×4 bed at home this year because we’re hoping to move by the end of June. It has worked out well because we’ve been spending most…
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7 things I make homemade (and 7 things I don’t)
I don’t know how I’ve gone nearly all month without posting here. I have sat down a handful of times to write, but quickly give up out of either sheer…
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anytime, by ingredient, cauliflower, chard, featured, food, kale, lentils, main course, season, sweet potato, vegetarian, winter squash
curried vegetables, lentils, and quinoa
I am really slacking in this space – I’m sorry! We have had a crazy few weeks. We bought the farm – for real! We’re in the midst of selling…
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anytime, breads, featured, food, ground beef/pork, how to, kale, main course, mushrooms, season, sweet peppers, tomatoes, veggies
pizza dough + tips
I’m sorry I’ve been MIA around here – it has been a crazy few weeks with my day job. I’ve been tired and not feeling too creative in the kitchen,…
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cornbread waffles
Grant bought me a waffle maker a few years ago, and I thought it was a bit of a unitasker, but we do love waffles in our family so I…
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now’s the time to sign-up for a CSA + central Indiana CSAs
In addition to garden planting time, early February is also CSA TIME! Also known at our house as “Christmas in a bin,” which is what I say every time I…
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tupelo honey’s cole slaw
One of my very favorite restaurants is Tupelo Honey (the original one on College Street downtown Asheville, although there are a whole bunch of them now). It is one of the…