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Food and Faith: A Theology of Eating
I can’t wait to get my hands on a copy of this book. Check out ERB’s review here and an interview with the author, Norman Wirzba, here.
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Junk food isn’t cheaper
I love Mark Bittman, especially today, debunking the myth that junk food is cheaper than real food: In general, despite extensive government subsidies, hyperprocessed food remains more expensive than food…
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Why I Farm/Homestead/Garden
Gene Logsdon’s blog has this ongoing series called “Why I Farm,” in which farmers/homesteaders/gardeners tell their stories about why they do what they do. I’m fascinated by the series and…
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Another Fork in the Trail (Book Review)
I reviewed Another Fork in the Trail: Vegetarian and Vegan Recipes for the Backcountry over at the Englewood Review of Books. I thought some of you might be interested for…
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Be a locavore!
Check out this very cool infographic comparing locavorism to globavorism. Where would you fall on the continuum?
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Prescribe yourself some veggies!
I came across this great site that focuses on food and health issues from the Berkeley School of Journalism. I loved this article about doctors prescribing fruits and vegetables to…
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Finding “fair food”
I’ve just started to read Fair Food, and it’s fascinating so far. I’ll report back with a review soon. In the meantime, I wanted to share a few resources that…
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Recommended: Jamie Oliver’s Food Revolution
Did any of you watch this season’s Food Revolution? I loved the show’s first season and found possibly even more to cheer for in the recently concluded second season. I’ll…
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Recommended: Land of Plenty
I finished Land of Plenty a few weeks ago and loved it. The subtitle alone was enough to hook me in: “One Suburban Family, Four Rules and 365 Days of…
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Recommended
In honor of Mother’s Day, I reviewed two loosely related books for Englewood Review of Books: Radical Homemakers (which I’ve mentioned here previously), and The Missional Mom. Perhaps surprisingly, they both have…