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what I’m learning and loving: june 2016
June has been such a great month – I hope your June has been wonderful as well. Here are a few of the things I’m learning: Gratitude is THE thing. Gratitude unlocks so…
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continuous brew kombucha
[Hi! Look! A food-related post – what a concept!] We fell off the kombucha train a few months ago – it is by no means difficult to make, just time…
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by ingredient, chard, fall, featured, food, ground beef/pork, kale, potatoes, season, soups, sweet corn, winter
potato, corn, and sausage chowder
I was starting some prep on Monday for this weekend’s Reconnecting with Creation retreat and somehow cut my index finger with the knife. I’m still not sure how it happened, but…
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paleo shepherd’s pie and downton finale
Grant and I have watched Downton Abbey since it debuted on PBS in 2011. It feels like the show’s characters are old friends at this point. I thought the finale was great.…
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what I am learning and loving: february 2016
What I learned in February The sauna is magic. Grant and I discovered a love for the sauna at the gym last winter. Our workouts are pretty short and intense, and…
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turmeric tea
Turmeric (curcumin is the concentrated therapeutic component of turmeric) is one of those new “it” herbs that modern medicine is proving what ancient Chinese and Indian medicine has known for centuries.…
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italian roasted broccoli salad
I made spaghetti and meatballs last week. We all needed some comfort food after a long week. While the sauce was simmering, I started to make a salad with some…
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spicy rosemary maple roasted almonds
I made these for a Thanksgiving appetizer to have on hand for my sister-in-law who is allergic to dairy and gluten, but they have been such a hit that I’ve…
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hearty cabbage soup
Back to the food! I have been in such a contemplative mood lately that I’ve been wanting to write more about what’s going on in my head and less about…
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green soup
Do yourself a favor today: make this soup. It isn’t pretty. I won’t say it’s the most delicious soup I’ve ever made either, but it is tasty and certainly very…