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hunger challenge: week two continued
I have honestly been a bit surprised at the cost of our total meals this week – I thought it would have been more. We do buy quite a bit…
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know your farmer :: know your food
I tend to get a little cynical when it comes to the U.S. Department of Agriculture (USDA), but I came across this new site that they have developed geared toward…
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another reason to eat your 7-a-day
…it will make you happier!
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proposition 37
California’s Proposition 37 will require genetically-modified foods to carry a label indicating that they are made with genetically-modified ingredients. This has the potential to impact all Americans because it will…
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hunger challenge: rice and bean tips
I wanted to get some of these tips and tricks written down before next week in case anyone wants to do some prep work this weekend. Rice and beans by…
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rotisserie chicken: nachos
We enjoy eating out, but we don’t have an unlimited budget, we have a local rule, and, lately, we’ve had a newborn (and a three-year-0ld) that make eating out a…
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is organic worth it?
Did you catch the news last week about the latest study about organic food? A study out of Stanford found that organic food isn’t any healthier than non-organic food. I…
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salsa verde
Excuse my absence (again) – family vacation and starting school got in the way! I love tomatillos, but I’ve always had bad luck growing them. I typically start them from…
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hidden cost of hamburgers
Americans eat an average of three hamburgers a week? Seriously? Can that be true? I understand that fast food is a seemingly easy option for people, but three hamburgers a…
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Mexican Eggs
During the summer CSA months, we get a dozen farm fresh and delicious eggs every week. We all love eggs, but I’m always on the lookout for new ways to…