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continuous brew kombucha
[Hi! Look! A food-related post – what a concept!] We fell off the kombucha train a few months ago – it is by no means difficult to make, just time…
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april 2016: what I’m learning and loving
I’m slacking on blogging in general, but I’m trying to keep up with these monthly lists. Maybe I can turn things around on the blog front in May! What I learned…
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Earth Day gratitude list
I’m re-posting this post from last year because I had so much fun making it that I think you will too! Happy Earth Day! I’m totally stealing this idea from…
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what I’m learning & loving: march 2016
I’m actually finding myself jot things down for this list throughout the month – that has to mean something good, right? It’s kind of like when you start keeping a…
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margaritas and mumus: bathing suits part two
A break from our regularly-scheduled programming for some swimwear ideas. It is the season for bathing suit shopping after all, right?! I promised I’d return after Christie’s post last week with some…
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by ingredient, chard, fall, featured, food, ground beef/pork, kale, potatoes, season, soups, sweet corn, winter
potato, corn, and sausage chowder
I was starting some prep on Monday for this weekend’s Reconnecting with Creation retreat and somehow cut my index finger with the knife. I’m still not sure how it happened, but…
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paleo shepherd’s pie and downton finale
Grant and I have watched Downton Abbey since it debuted on PBS in 2011. It feels like the show’s characters are old friends at this point. I thought the finale was great.…
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margaritas and mumus: bathing suit shopping [a guest post from christie]
Note from Sara: I hit the friend lottery, and one of our good friends from high school has become a fashion adviser for our group of friends. She always looks…
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what I am learning and loving: february 2016
What I learned in February The sauna is magic. Grant and I discovered a love for the sauna at the gym last winter. Our workouts are pretty short and intense, and…
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turmeric tea
Turmeric (curcumin is the concentrated therapeutic component of turmeric) is one of those new “it” herbs that modern medicine is proving what ancient Chinese and Indian medicine has known for centuries.…