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homemade organic hummus
We love hummus around our house. We eat it all year around, but we seem to eat gallons of it in the summer – it’s so easy to pack along…
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fresh roasted citrus and sage ham
I don’t even like ham all that much. But we hosted Grant’s family for Easter, and I wanted to go the traditional route. Can I just say that I think I’ve…
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allergy remedies
I never used to get seasonal allergies, but, as I’ve gotten older, I seem to get them every few years or so. For some reason, this year has been particularly…
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gluten-free roasted sweet potato brownies
We have a few friends who are gluten-free, and we like to experiment every once in awhile, so I picked up some of this gluten-free baking mix at Costco the…
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cauliflower and mushroom soup
We had some friends over this past weekend, and one of them was asking me about coming up with recipe ideas. I figured I would share a bit of…
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chickpea and chard soup
It’s cold here again this week, so I’m back on the soup bandwagon. I like to make a big batch of soups on Sundays or Mondays. We tend to eat…
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broccoli cauliflower gratin
Our co-op has been having some great deals on broccoli and cauliflower lately, so I, of course, can’t pass up a great deal and have been ordering lots of it.…
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kitchen tip: eat your broccoli stems
An unforeseen consequence of this very cold and very long winter has been that our compost bins are overflowing. We have three large bins outside (and two worm bins in…
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roasted cauliflower and sweet potato soup
I had an excess of cauliflower and sweet potatoes that were on the verge of getting funky a few weeks ago, so I made this soup. This is basically a…
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sweet corn and pepper chowder
Remember how we Grant put up all of that sweet corn for us last Fall? It is about this time every year that I realize I’ve been hoarding last year’s preserved…
