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curried sweet potato soup [whole30]
Our new favorite spot in our neighborhood is Rail Epicurean Market. We want to grow up to be regulars there. The food is delicious, the beer and wine selection is…
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spicy sausage red sauce over spaghetti squash [whole30]
I love to cook, but this Whole30 business has me at the limits of enjoying my time in the kitchen. If I didn’t get bored eating the same thing so…
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roasted broccoli soup [whole30]
I don’t love raw broccoli, so I made three pans of roasted garlic broccoli (chop up broccoli, smash up 5-6 garlic cloves, dump in big bowl, pour olive oil on…
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kitchen tip: use those broccoli stems
If you don’t have a Grant around to chop up your broccoli stems, try my lazier method and make them into stock. I made an enormous batch of roasted broccoli…
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potato and sausage egg casserole [whole30]
I’m at day 10 of this Whole30 business, and I’m a bit cranky. We eat whole, real foods “in real life” (as Maeve would say – I don’t think she…
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jalapeno cranberry sauce
I’m rushing to get this post written and posted because you still have time to make this version of cranberry sauce for your Thanksgiving feast. It’s so good. Grant says it needs…
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smoking a turkey + to brine or not to brine
As I’ve mentioned here many times before, my mom does Thanksgiving, and she doesn’t really like much help except when it comes to the dishes. This is great with me…
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roasted squash and apple soup
As Grant mentioned, we went to Stuckey’s Farm a few weeks ago to pick some apples. We had so much fun, and I’ve been sneaking in apples to all sorts of things.…
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sarabytheseason + DigIN
You’ve heard me wax poetic about my favorite day of the year here before, so being featured on their blog this month was like Christmas! Go over there and check…
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[g-rant] apples!
It’s officially apple season. From apple top to – wait for it – “apple bottom,” our household has fully taken off the reigns and gone completely apple bonkers lately. We…