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watermelon peach puree
I grilled* a few peaches on the grill last week, but we didn’t eat all of them for dessert. I also had about half a watermelon that we hadn’t finished…
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by ingredient, chard, fall, featured, food, ground beef/pork, kale, potatoes, season, soups, sweet corn, winter
potato, corn, and sausage chowder
I was starting some prep on Monday for this weekend’s Reconnecting with Creation retreat and somehow cut my index finger with the knife. I’m still not sure how it happened, but…
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paleo shepherd’s pie and downton finale
Grant and I have watched Downton Abbey since it debuted on PBS in 2011. It feels like the show’s characters are old friends at this point. I thought the finale was great.…
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italian roasted broccoli salad
I made spaghetti and meatballs last week. We all needed some comfort food after a long week. While the sauce was simmering, I started to make a salad with some…
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spicy rosemary maple roasted almonds
I made these for a Thanksgiving appetizer to have on hand for my sister-in-law who is allergic to dairy and gluten, but they have been such a hit that I’ve…
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hearty cabbage soup
Back to the food! I have been in such a contemplative mood lately that I’ve been wanting to write more about what’s going on in my head and less about…
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green soup
Do yourself a favor today: make this soup. It isn’t pretty. I won’t say it’s the most delicious soup I’ve ever made either, but it is tasty and certainly very…
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anytime, beans, by ingredient, carrots, featured, food, kale, salads, season, Using up our CSA Share, vegetarian
chickpea veggie salad
During the growing season, I eat mostly by formula instead of recipes. Pick what’s ready in the backyard or what looks tasty in the CSA bag, throw it together with…
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copycat boursin cheese
Have I mentioned my love for dips of all kinds? My favorite part about hosting dinner parties is the appetizers and drinks portion of the evening when we sit around…
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freezing greens
We only planted our 4×4 bed at home this year because we’re hoping to move by the end of June. It has worked out well because we’ve been spending most…